Jnr Operations Manager

Apply before Jul 14 2026 | 57 Days left

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Vacancy Details

A very well known Restaurant is looking for a Junior Operations Manager.

Qualification:

A qualification in Operations Management, Hospitality Management, or a related field is preferable.
Minimum 2 years’ proven experience in operations management within the hospitality or restaurant industry.
Strong leadership, communication, and problem-solving skills.
Excellent attention to detail with a commitment to upholding the Restaurant standard of excellence.
Ability to work flexible hours, including weekends and evenings, as required in a hospitality environment.

Key Responsibilities:

Oversee day-to-day operations across multiple outlets to ensure smooth, efficient, and high-quality service delivery.
Lead, motivate, and support teams to achieve operational excellence and customer satisfaction.
Maintain brand standards and continuously drive improvements in service, quality, and efficiency.
Manage budgets, inventory, and cost controls to ensure profitability and sustainability.
Ensure compliance with health, safety, and food hygiene regulations.
Collaborate with executive management to implement strategic initiatives and growth plans.
Conduct regular performance reviews, audits, and training interventions to uphold the group’s service excellence.