Reporting To: Engineering Manager / Maintenance Supervisor
Job Purpose:
To ensure all machinery, utilities, and production equipment operate at optimal performance to sustain a minimum of 90% line efficiency within a lean FMCG toothpaste manufacturing environment. The Maintenance Fitter is responsible for proactive maintenance, rapid breakdown response, effective changeovers, and continuous improvement to minimize downtime and support production targets.
Key Responsibilities:
Planned & Preventative Maintenance 
Perform planned maintenance according to maintenance schedules and check sheets. 
Accurately complete and update maintenance records. 
Conduct routine inspections to prevent unplanned downtime.
Identify wear patterns and recommend improvements to increase equipment reliability.
Breakdown & Emergency Repairs:
Respond immediately to breakdowns to minimise production downtime.
Diagnose and repair mechanical and electrical faults efficiently. 
First-line electrical fault finding on manufacturing equipment 
Ensure equipment is restored in a cost-effective and sustainable manner. 
Identify and replace sensors, motors, contactors, relays, photo-eyes, proximity switches
Conduct root cause analysis to prevent repeat failures.
Production & Changeover Support:
Execute fast and effective changeovers to maintain production targets.
Assist in line start-ups and shutdowns. 
Support production to maintain 90%+ operational efficiency. 
Ensure machinery operates within quality parameters. 
Electrical Support (Essential) (No electrical technicians on site) 
Assist with VSD resets and PLC I/O tracing (no programming required)
Utilities & Services Maintenance:
Maintain and repair:
Pumps, Compressors, Tanks,  Water treatment plant,  Homogenisers,  Pallet jacks,  Structural components (doors, railings)
Start up and shut down services and utilities as required.
Spares & Contractor Management:
Identify and communicate spares requirements. 
Assist in maintaining optimal spare parts inventory levels. 
Oversee contractors when required and ensure work meets engineering standards.
Compliance & Hygiene:
Maintain clean and hygienic work practices aligned with GMP.
Safe isolation and lock-out of equipment
Ensure all work complies with safety, quality and food manufacturing standards.
Follow all SHE and company procedures.