We are looking for a talented and experienced Pastry Chef de Partie to join our team at Malamala Game Reserve. The ideal candidate will have a passion for creating delicious pastries and desserts, as well as a strong knowledge of pastry techniques and ingredients.

Responsibilities:
- Assist the Head Pastry Chef in creating and executing pastry menus
- Prepare and produce a variety of pastries, desserts, and baked goods
- Ensure all pastry products are made to the highest standard of quality and presentation
- Monitor and maintain inventory of pastry ingredients and supplies
- Ensure adherence to food safety and sanitation standards at all times
- Train and supervise junior pastry staff members