·        Continuously adhere to and engage in safe working practices.

·        Adhere to the company safety policy.

·        Carry out breakdown repair work on all plant and equipment, Carry out this work in a manner that promotes and adheres to food safety standards.

·        Carry out planned and preventative maintenance schedules as required on mechanical equipment in area of responsibility.

·        Perform planned shutdown work on plant and ancillary equipment.

·        Contribute to scope of work for planned maintenance activities.

·        Contribute to the investigation and completion of root cause & failure analysis on prolonged and repeated breakdowns.

·        Provide expert advice and guidance on problem solving techniques to fellow workers.

·        Adhere to company’s escalation policy and procedure.

·        Record all maintenance data (downtime, spares, and improvement recommendations) on Shopware CMMS 

·        Complete checklists and take appropriate follow-up measures.

·        Proactively identify reliability risks, and poor engineering practices, and take appropriate actions to rectify such deviations.