Vacancy Details
Employer: Blum and Hofmeyr
PREVIOUS EXPERIENCE WORKING WITHIN A RETAIL FOODS ENVIRONMENT.
IMPLEMENT ALL FOODS DEPARTMENTAL ACTIVITIES AGAINST BUDGET.
DRIVE SALES.
DEPARTMENT LAYOUT AND PLANNING.
MANAGE THE FOOD SALES PLAN.
STOCK CONTROL.
SHRINKAGE CONTROL.
STOCK REPLENISHMENT.
HOT FOODS MANAGEMENT.
STAFF MANAGEMENT, TRAINING AND DEVELOPMENT.
MINIMIZE SHRINKAGE.
Candidate Requirements
MATRIC.
PREVIOUS EXPERIENCE IN A FOODS ENVIRONMENT.
STAFF MANAGEMENT, PERFORMANCE MANAGEMENT AND MOTIVATE STAFF.
STRONG CUSTOMER SERVICE ABILITIES.
ABILITY TO DRIVE SALES AND TARGETS.
MUST BE FULLY VACCINATED.
28 people have applied for this job. 507 people have viewed this job.
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