Job Details
Employer: Staff Management Services


Salary: R 10 000 – R 11 500

Benefits: 13th Cheque, Pension and Medical Aid

Working Hours:

- Early Shift - 05:30 AM – 14:30 PM 
 - Late Shift - 14:30 PM – 23:00 PM

A well-known, National Hotel based in Bloemfontein is seeking a Food and Beverage Supervisor to join their dynamic team.


- Assume full responsibility for the effective Food and 
Beverage Operations of the Hotel and Staff;
- Ensure that all aspects of compliance are in line with the 
Hotel’s Requirements;
- Ensure a high standard of service and cleanliness in the 
restaurant, bar, coffee shop, boardroom, conference room 
and kitchen;
- Supervise and Train all Staff in the Food and Beverage 
- Manage all stock related responsibilities within the Food 
and Beverage Department.

Candidate Requirements


If you have good Communication-, People- and Calculations Skills with a valid driver’s license, a Matric Certificate, a Hospitality Diploma, a NQF Level 4 or any Equivalent Diploma, and at least one (1) year experience as a Supervisor in a Kitchen or Restaurant, you are perfect for this position.

Please forward your CV to Savanah at 

Please take note of the following:

- Candidates that do not meet the requirements will not be 
- If you do not hear from us within five (5) working days you 
can assume that you did not qualify for this position. We will 
however keep you CV on our data basis for future 

Thank you in advance.

This position reports to: General Manager Apply before Sunday, December 17, 2017 - 7 Days left Companies may expire jobs at their own discretion. If you have not received a response within two weeks, your application was most likely unsuccessful.
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