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Sous Chef

Eastern Cape

Hospitality

Market Related

Permanent

Sous Chef See more.

Posted by TyCh Business Solutions on Monday, September 19, 2016

6 Days left

Private Chef for Luxury Villa, Elgin Valley

Western Cape

Hospitality

R35 000 Per Month

Temporary

Our client, a prestigious 6-Star Luxury 8-roomed Villa situated in the beautiful Elgin Valley, is seeking a Private Chef to assist during peak season from 26 December 2016 to 7 January 2017.Successful candidates will meet the following criteria:Matric ... See more.

Posted by Spencer Rogers Recruitment Consultants on Monday, September 19, 2016

19 Days left

Senior Chef de Partie

Somerset West

Hospitality

R9 500 - R10 000 Per Month

Permanent

Our 4-star Hospitality client in Somerset West requires an experienced and professional Senior Chef de Partie.Duties & Responsibilities:To prepare, cook and present food for customersEnsure that high standards are maintained in the quality of food,... See more.

Posted by Spencer Rogers Recruitment Consultants on Wednesday, September 21, 2016

58 Days left

Junior Chef (Montague Gardens)

Cape Town

Hospitality

Market Related

Permanent

We require a chef fresh out of chef school to prepare ordinary healthy food for the staff. (or similar) Hours would be 8 – 3, inclusive of shopping for ingredients for stock in kitchen. Own transport essential Salary negotiable.This position is t... See more.

Posted by West Coast Personnel on Tuesday, September 20, 2016

56 Days left

Chef de Partie or Junior Sous Chef (4*Star Lodge with big 5 - Hluhluwe, KZN Zululand)

Zululand

Hospitality, Travel & Tourism

R4 000 - R5 000 Per Month (Negotiable)

Permanent

A 4 star luxury Lodge in Hluhulwe, KZN, situated within an endangered species protected area which includes the big 5, is looking for an experienced Chef de Partie or Junior Sous Chef to join their team. The ideal candidate should have ample expe... See more.

Posted by HASS RECRUITMENT (PTY) LTD on Monday, September 19, 2016

55 Days left

Chef de Partie

Cape Winelands

Hospitality

Market Related

Permanent

Our client, an elite and upmarket Hotel and Wine Estate situated between Franschhoek and Paarl, requires Chef de Parties.Duties & responsibilities:Cook menu items in cooperation with the rest of the kitchen staffSet up and stock stations with all n... See more.

Posted by Spencer Rogers Recruitment Consultants on Wednesday, September 21, 2016

58 Days left

Sous Chef

Johannesburg

Business Management, Hospitality, Travel & Tourism, Health & Safety

Market Related

Permanent

Sous chef is responsible for planning and directing food preparation in a kitchen. This will involve a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situat... See more.

Posted by Hotel and Catering Personnel on Wednesday, September 14, 2016

20 Days left

Senior Chef de Partie - Wanted!

Stellenbosch

FMCG, Hospitality, General, Travel & Tourism, Cruise Ship

R8 000 - R9 000 Per Month

Permanent

Senior Chef de PartieOur Client in the Hospitality Industry is in the market for Senior Chef de Partie. Suitable candidates with passion for Culinary Arts are encouraged to apply.RequirementsGrade 12Qualification in Culinary Art is preferab... See more.

Posted by Persona Staff on Tuesday, September 20, 2016

56 Days left

URGENTLY :Looking for a Chef

eMalahleni

FMCG, Hospitality, Retail

R3 500 - R4 500 Per Month

Permanent

Urgently looking for 3x Chefs for a Pizza ResruarantJob location: EmalahleniVacancy to be filled immediately See more.

Posted by Giraffe on Wednesday, September 21, 2016

58 Days left

URGENTLY :Looking for a Chef

eMalahleni

FMCG, Hospitality, Retail

R3 500 - R4 500 Per Month

Permanent

Urgently looking for 3x Chefs for a Pizza ResruarantJob location: EmalahleniVacancy to be filled immediately See more.

Posted by Giraffe on Friday, September 23, 2016

60 Days left

Results 1 - 10 of 160