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Chef

KZN Midlands

Hospitality

Market Related

Permanent

A large resort in the Midlands requires the assistance of a qualified chef to join their team in their newly refurbished restaurant and kitchen. Previous experience required to be suitable for the position. Shift and weekend work required. See more.

Posted by First Group on Wednesday, November 30, 2016

57 Days left

Chef

Bellville

Hospitality

R12 000 Per Month

Permanent

The Private Chef will be responsible for directing the operation and organization of all kitchen and food-related activities within the household.Primary duties and responsibilities (but not limited to)Plan and prepare daily, weekly and monthly meals a... See more.

13 Days left

Commi Chef Krugarsdorp

Gauteng

Hospitality

Market Related

Contract

Experienced Commi Chef to work in Krugarsdorp areaMinimum of 4 years experienceOwn transportSober habitsReliableCulinary certificates See more.

Posted by LSC Staffing Solutions T/A HSC on Friday, December 2, 2016

59 Days left

Head Chef

Cape Winelands

Hospitality

R15 000 - R20 000 Per Month (Negotiable)

Permanent

Our client, a multi-cuisine Bakery / Bistro / Winery based in the Winelands is looking to employ a Head Chef to join their exciting and very successful venture.Management of kitchen staff in terms ofProductivity, efficiency & qualityMotivatio... See more.

Posted by Cardoso Recruitment on Wednesday, November 30, 2016

57 Days left

Artisan Charcutery/ Meat Curing Chef, Cape Winelands

Cape Winelands

Hospitality

R12 000 - R14 000 Per Month

Permanent

Our client, an elite and upmarket Hotel and Wine Estate situated between Franschhoek and Paarl, requires an Artisan Charcutery/Meat Curing Chef. See more.

Posted by Spencer Rogers Recruitment Consultants on Wednesday, November 30, 2016

56 Days left

Senior Chef de Partie

Somerset West

Hospitality

R9 500 - R10 000 Per Month

Permanent

Our 4-star Hospitality client in Somerset West requires an experienced and professional Senior Chef de Partie.Duties & Responsibilities:To prepare, cook and present food for customersEnsure that high standards are maintained in the quality of food,... See more.

Posted by Spencer Rogers Recruitment Consultants on Wednesday, November 30, 2016

58 Days left

COMMIS CHEF

Port Elizabeth

Hospitality

R3 300 Per Month

Permanent

Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation Prepares sauces, soups and hot entrees Sets up for lunch and dinner according to Chef de Partie’s instruction Always adhe... See more.

Posted by Hotel and Catering Personnel on Wednesday, November 30, 2016

57 Days left

Chef de Partie, Cape Winelands

Cape Winelands

Hospitality

R6 000 - R10 000 Per Month

Permanent

Our client, an elite and upmarket Hotel and Wine Estate situated between Franschhoek and Paarl, requires a Chef de Partie.Cook menu items in cooperation with the rest of the kitchen staffSet up and stock stations with all necessary suppliesPrepar... See more.

Posted by Spencer Rogers Recruitment Consultants on Wednesday, November 30, 2016

56 Days left

Pastry Chef

Gauteng

Hospitality

R6 400 - R8 000 Per Month

Contract

We are looking for an experienced Pastry Chef that has worked in 4 and 5* hotels. We are looking at 4 and more years experience in this field. This position is not for people that have not worked as a Pastry Chef. See more.

Posted by LSC Staffing Solutions T/A HSC on Wednesday, November 23, 2016

50 Days left

demi/commi chef

Cape Winelands

Hospitality

R5 000 - R7 000 Per Month

Contract

My client, a well established winery and restaurant in the Cape Winelands urgently require a demi and commi chef on a 5 months contract. See more.

Posted by Globe Recruitment on Friday, November 25, 2016

52 Days left

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